【Latin Name】Herba Rosmarini officinalis
【CAS No.】084604-14-8
【Appearance】Brown powder
【Test Method】HPLC
【Source】Rosmarinus officinalis L.
【Extract Method】Alcohol/water
【Assay】Carnosic acid : 20% 40% 50% ( HPLC)
【Assay】Rosmarinic acid 7% 20%( HPLC)
【Heavy Meta】<10ppm
【As】<0.5ppm
【Pb】<1ppm
【Hg】<0.05ppm ,
【Cd】<0.2ppm,
【Ni】<0.5ppm
【Total Plate Count】<1000cfu/g
【Yeast & Mold】<100cfu/g
【Loss on Drying】<2%
【E.Coli】Negative
【Pesticides】 Negative
【Salmonella】Negative
【Molecular Formula】C18H16O8
【Molecular Weight】360.33
【Solubility】Apt to dissolve in water, Dissolve in the oil
【Packing】25kg/ barrel
【Particle size】80mesh
【Shelf Life】18 months
【Applicable field】Food industry, cosmetics, medical field, health product, antioxidant
Rosmarinic acid CAS:20283-92-5
Carnosic acid CAS:3650-09-7
Carnosol CAS:5957-80-2